Vegan Pressure Cooking

Learn the ins and outs of pressure cooking and start creating delicious, one-pot vegan meals in no time at all.

Author: JL Fields

Publisher: Fair Winds Press (MA)

ISBN: 9781592336449

Category: Cooking

Page: 176

View: 455

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Learn the ins and outs of pressure cooking and start creating delicious, one-pot vegan meals in no time at all.

Vegan Pressure Cooking Delicious Beans Grains and One Pot Meals in Less Than

Vegan Pressure Cooking: Delicious Beans, Grains, and One-Pot Meals in Less Than 30 Minutes Now, we can say goodbye to long preparation and cooking times.

Author: Kristie Cooper

Publisher: Createspace Independent Publishing Platform

ISBN: 1523466693

Category:

Page: 72

View: 616

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Vegan Pressure Cooking: Delicious Beans, Grains, and One-Pot Meals in Less Than 30 Minutes Now, we can say goodbye to long preparation and cooking times. With a pressure cooker, we can cook nutritious, filling meals in less than an hour and with little cleanup or mess. It is not only tasty, but also easy! With Vegan Pressure Cooking, we'll learn all of ins and outs of the pressure cooking. There's no necessity to be afraid of trying something new like choosing the pressure cooker which suits us best and understanding ingredients which are ideal for pressure cooking - including grains, beans, hearty vegetables, and many more.

Vegan Pressure Cooking Revised and Expanded

In this revised and expanded edition of the classic Vegan Pressure Cooking, you'll find: More than 30 pages of new content, including new recipes (over 120 recipes total) and new photos Information about using any type of pressure cooker or ...

Author: JL Fields

Publisher: Fair Winds Press

ISBN: 9781631595837

Category: Cooking

Page: 208

View: 252

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Conquer your pressure cooking fears and make meals in minutes! Say goodbye to long cooking and preparation times. With an Instant Pot® or other pressure cooker, you can cook filling, nutritious meals in under an hour and with little mess or cleanup. It's the dinner (and breakfast, and lunch) solution you've always dreamed of. In this revised and expanded edition of the classic Vegan Pressure Cooking, you'll find: More than 30 pages of new content, including new recipes (over 120 recipes total) and new photos Information about using any type of pressure cooker or multicooker, including an Instant Pot, and how to choose which is best for you Cooking charts for beans, grains, vegetables, and more, so there’s no guesswork—or mushy vegetables—involved Recipes that span all meals and tastes, from easy breakfasts such as Apple Pie Steel-Cut Oats to healthy dinners like Kale, Lentil, and Squash Chili and Jackfruit and Sweet Potato Enchiladas Perfect for novice cooks and experts alike, there's something for everyone with Vegan Pressure Cooking.

The Vegan Air Fryer

That revelation led me to write Vegan Pressure Cooking: Delicious Beans, Grains, and One-Pot Meals in Minutes. I thought I had all the help I needed. But I was wrong. I realized I needed another quick and easy cooking method to prepare ...

Author: JL Fields

Publisher: Andrews McMeel Publishing

ISBN: 9781941252376

Category: Cooking

Page: 305

View: 510

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Eighty recipes for vegan versions of yummy comfort foods from eggrolls to grilled cheese—without all that oil! If you love fried foods, but don’t want the oil, added fat, and mess, this cookbook shows you how to air-fry your favorite fried foods with little or no cooking oil. JL Fields, author of Vegan Pressure Cooking, has done the research, development, and testing, so you can serve crispy French fries, eggrolls, and all kinds of fried food in minutes—without frying. Bring crunchy onion rings, vegetable tempura, and other treats to your table without making a mess or heating up your kitchen. Now you can eat delicious “fried” food, while staying healthy. Recipes include low-fat vegan versions of: • Jalapeño Poppers • Vegetable Dumplings • Potato Chips • Eggrolls • Mac ‘n’ Cheese Bites • Buffalo Cauliflower • Corndogs • Fried Chick’n • Fajitas • Grilled Cheese Sandwiches, and more

The Main Street Vegan Academy Cookbook

Over 100 Plant-Sourced Recipes Plus Practical Tips for the Healthiest, Most Compassionate You Victoria Moran, JL Fields ... Way to Enjoy DeepFried Flavors and Vegan Pressure Cooking: Delicious Beans, Grains and One-Pot Meals in Minutes, ...

Author: Victoria Moran

Publisher: BenBella Books

ISBN: 9781944648695

Category: Health & Fitness

Page: 256

View: 572

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When someone goes vegan on Park Avenue or Beverly Drive, they have a private chef and a personal assistant to do the troubleshooting. When we make the shift on Main Street, we could use some help, too. For nearly six years, acclaimed author, speaker, podcaster, and Main Street Vegan Academy director, Victoria Moran, has trained individuals to become vegan lifestyle coaches and educators. Now, Victoria has teamed up with one her Academy alums turned faculty member, cookbook author, culinary instructor, and radio host, JL Fields, to bring that very same coaching to you. In The Main Street Vegan Academy Cookbook, Victoria and JL, along with over a hundred certified vegan lifestyle coaches, join you in the kitchen as you discover more than 100 of their favorite plant-sourced recipes. Whether you're new to the diet or a seasoned plant-based eater, vegan or just veg-curious, their tips, tricks, shortcuts, and strategies will transform your cooking, your eating, and your life. Inside, you'll find wholesome, delectable, and accessible recipes like: • PB&J Sammie Smoothie • Sweet Red Chili Potato Skins • Pepperoni Pizza Puffs • Avocado-Cucumber Soup • Cranberry-Kale Pilaf • Crisp Mocha Peanut Butter Bars Anchored in compassion, The Main Street Vegan Academy Cookbook is more than a cookbook; it's a complete guide to going vegan, from FAQs, troubleshooting, and menu plans to inspiration and innovations for navigating the culinary, nutritional, and social landscape of plant-based eating. Embrace a healthier, more compassionate you, with Victoria, JL, and the rest of the Main Street Vegan Academy coaches by your side.

Vegan Love

Farm Sanctuary. Factory Farming. http://www.farmsanctuary.org/learn/factory-farming (accessed 2016). Farm to Fridge. Directed by Lee Iovino. 2011. Fields, JL. Vegan Pressure Cooking: Delicious Beans, Grains, and OnePot Meals in Minutes.

Author: Maya Gottfried

Publisher: Simon and Schuster

ISBN: 9781510719460

Category: Family & Relationships

Page: 208

View: 816

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In ever-increasing numbers, people around the world are opting for a vegan lifestyle (eating a plant-based diet and eschewing animal products such as leather), and those who do report feeling happy and healthier, with boundless energy and glowing skin among the benefits. But what happens when their love interest unapologetically orders a steak on a date? Vegan Love offers guidance on how to spread the vegan love and bring compassion for all beings into one’s romantic life. Going cruelty-free need not mean alienating potential partners or long-term lovers. Author Maya Gottfried shares her experiences of going vegan and playing the vegan dating game, as well as insights by notable vegan women, both straight and LGBT, from various walks of life, including Jane Velez-Mitchell of JaneUnchained.com; Marisa Miller Wolfson of the film Vegucated; Jasmin Singer, author of Always Too Much and Never Enough; and Colleen Patrick-Goudreau of the Food for Thought podcast. Vegan Love also features a wealth of fun, practical advice about vegan makeup, vegan clothes, and vegan weddings, with a detailed resource guide.

The Ultimate Vegan Cookbook for Your Instant Pot

" - Publishers Weekly Quick and Easy Plant-Based Meals for Your Instant Pot® With this must-have vegan guide, bestselling author Kathy Hester shows you how easy it is to pressure cook, steam, sauté and slow cook with your Instant Pot®.

Author: Kathy Hester

Publisher: Page Street Publishing

ISBN: 9781624143526

Category: Cooking

Page: 192

View: 172

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"...cooks of all tastes and skill levels will appreciate Hester’s inventive and approachable collection." - Publishers Weekly Quick and Easy Plant-Based Meals for Your Instant Pot® With this must-have vegan guide, bestselling author Kathy Hester shows you how easy it is to pressure cook, steam, sauté and slow cook with your Instant Pot®. Cook an entire meal at the same time with Kathy’s layered entrees and sides, try a one-pot meal or prepare beans and lentils in half the time. With recipes like Herbed French Lentils with Beets and Pink Rice, Creamy Mushroom Curry with Brown Basmati Rice Pilaf, Southern- Style Pinto Beans, Whole-Grain Cornbread, Smoky Pecan Brussels Sprouts and Tres Leches-Inspired Dessert Tamales, maintaining a vegan lifestyle has never been easier or tastier. Kathy also shows you how to save time and money by making your own homemade condiments like No-Effort Soy Yogurt, Fresh Tomato Marinara Sauce and Not-Raw Almond Milk. Make delicious vegan meals the easy way with the press of a button.

Vegan for Her

in a bowl—brown rice, quinoa, farro, or pearled barley—before adding cooked beans and then topping it off with a raw green, such as arugula. ... The pressure cooker is great for one-pot meals: stews, soups, and more.

Author: Virginia Messina

Publisher: Hachette UK

ISBN: 9780738216720

Category: Health & Fitness

Page: 400

View: 970

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Vegan for Her, a blueprint for optimal health and wellness at any age, will show you how to: lower your risk for breast cancer and heart disease; manage conditions like arthritis and migraines; diminish PMs and cramps; build strong bones for life; enhance fertility; make an easy transition to a vegan diet; and incorporate principles of both fashion and compassion into your home and wardrobe.

Vegetarian Times

It's common to hear "I don't cook anymore" or "I'm too busy to cook," especially from those without young ... Plan hearty, one-dish meals, such as casseroles, soups and stir fries, which can be served with whole grains, bread or salad.

Author:

Publisher:

ISBN:

Category:

Page: 64

View: 596

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To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

Vegan Under Pressure

Many vegetables can cookinjust a minute. The speed of pressure cooking can change your outlook on getting dinner on the table on a busy weeknight. And the pressure cooker makes cooking one-pot meals (such as chilis, stews, and curries) ...

Author: Jill Nussinow

Publisher: Houghton Mifflin Harcourt

ISBN: 9780544464032

Category: Cooking

Page: 320

View: 765

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Vegan cooking made fast, fresh, and flavorful with the convenience of a pressure cooker, including all the essential info for using the appliance safely and effectively, and 175 recipes.